Black string licorice
20orange creme-filled chocolate sandwich cookies
1 teaspoon chocolate ready-to-spread frosting (from 16-oz container)
40 miniature candy-coated chocolate pieces
1.For each cookie, cut eight 1 1/2-inch pieces of licorice for legs. Insert 4 pieces into filling on each side of each cookie.
2.With frosting, attach 2 miniature chocolate pieces to top of each cookie for eyes.
2.With frosting, attach 2 miniature chocolate pieces to top of each cookie for eyes.
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